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Want to impress your friends and family with the perfect summer BBQ? Use this on everything! At their home on Whidbey Island, this has become a staple for steaks, chops, ribs, poultry and just about anything else you would throw on a grill. It has the perfect balance of sweet, salty, and spicy, so there really is no need to add anything else. The turbinado sugar has just the right properties to create a beautiful caramelized crust on any meat or veggie that hits a searing hot grate. Just imagine onions or zucchini grilled to perfection with a crunchy toffee-like exterior.
Next time you need a quick appetizer, toast your favorite nuts in a pan with a little olive oil and this Double Bluff BBQ Blend. They will be so addictive, you should probably make a double-batch. Too cold outside to grill? Rub this into a pork shoulder and use either your slow cooker or pressure cooker for amazing pulled pork. The options are endless!
Signature Square Tin, 4.5 oz
Sugar, sea salt, garlic, paprika, onion, pepper, thyme, marjoram, rosemary, oregano, basil, other spices. Gluten free.