Spinnaker Chocolate - 70% Belize Nibs and Salt

Tastes like a hint of fruity, salty, and crunchy. The salt adds a little sweetness to the mildly fruity Belize cacao while the nibs add a little toasted chocolatey crunch.

You will like this if you're anatomically related to the great apes but are distinguished by a more highly developed brain and a resultant capacity for articulate speech and abstract reasoning. In other words, you're a human being.

Awards: 2022 Academy Of Chocolate Bronze Winner

- $-12.00
  • $12.00
  • Maya Mountain Cacao, Belize, Maya Mountain Cacao works with 350+, certified organic, smallholder cacao farming families in the Toledo District. Maya Mountain centrally processes beans from all of these farming families at a post-harvest facility where three unique stages of sun drying create optimal flavor.
  • Organic Cane Sugar, Made from organic sugar cane grown in South America. The cane juice, rich in molasses, vitamins and minerals, is squeezed from fresh sugar cane, evaporated and crystallized.
  • Sea Salt Flakes - Pure Flake Finishing Salt from the Jacobsen Salt Co. It doesn't get any better than this.
  • Nibs - Colombia nibs are sprinkled into the back of the bar to give this a satisfying crunch.
  • Note: Made without the use of additional flavor additives or emulsifiers, such as vanilla or soy lecithin. A chocolate that is true to the unique flavor of each cacao origin.