Ingredient List:
Flake salt, granulated garlic, lemon juice powder (corn syrup solids, lemon juice solids, natural flavors), ground ancho chili pepper, smoked paprika, black pepper, lemon peel powder, ground chipotle chili pepper, cayenne pepper, oregano. Gluten Free. No Sugar.
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John The Peri-peri pepper has long been a favorite of mine, a bit hard to find in other than the most gourmet spice shops but for me the flavor is worth it. This rub saves me lots of time
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Grace Taylor I love this blend! It’s very popular in our house on avocado toast, eggs, and oven roasted potatoes, not to mention chicken. I add a little brown sugar and use it on cedar-planked salmon and it’s delicious.