SeaBear's Seattle Smoked Wild Sockeye Salmon | Made In Washington Gifts | Anacortes
SeaBear's Seattle Smoked Wild Sockeye Salmon | Made In Washington Gifts | Anacortes Thumbnail

Smoked Salmon (Wild Sockeye Salmon, salt, cane sugar and natural wood smoke).

Anacortes, Washington

SeaBear Smokehouse

SeaBear began in 1957 as Specialty Seafoods, when local Anacortes Fisherman Tom Savidge built a backyard smokehouse and began smoking salmon for local taverns.   Tom invented the famous Gold Seal pouch, in which the smoked salmon is vacuum sealed and cooked in its own natural juices —this preserves the salmon...

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Seattle Smoked Wild Sockeye Salmon

$19

SKU: 1-16100

Quantity

Since 1957, the highly prized smoked wild Sockeye salmon has been the flagship of the SeaBear line. SeaBear starts with wild Alaskan salmon, and fillets each portion by hand. Share SeaBear's prized Sockeye Salmon, now in a decorated Seattle Style box! Distinctive in its rich red color, robust flavor, and succulent tender flakes, our traditional smoked Sockeye offers the quintessential Northwest smoked wild salmon experience. And, since it's fully cooked, and packed in their famous Gold Seal pouch, no refrigeration is necessary until opened. No refrigeration required. Like all SeaBear salmon, each fillet is filled by hand, small-batch smoked, vacuum sealed in our famous gold pouch and gently cooked. This preserves the salmon naturally, so no refrigeration is needed until the pouch is opened. 6oz fillet

Smoked Salmon (Wild Sockeye Salmon, salt, cane sugar and natural wood smoke).

Anacortes, Washington

SeaBear Smokehouse

SeaBear began in 1957 as Specialty Seafoods, when local Anacortes Fisherman Tom Savidge built a backyard smokehouse and began smoking salmon for local taverns.   Tom invented the famous Gold Seal pouch, in which the smoked salmon is vacuum sealed and cooked in its own natural juices —this preserves the salmon...

Learn More