SeaBear - Ready To Eat Wild Sockeye Salmon

A rich, natural source of Omega-3 fatty acids, and better than canned salmon 

- Portable, no refrigeration required
- Easy-open
- No skin or bones
- Very moist, from the salmon's natural oils
- Only pure, 100% wild salmon with a touch of sea salt.

SeaBear's Ready-to-Eat Sockeye Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch - or, take along on your camping trips, backpacking or day hikes.

Vacuum-sealed in an easy open pouch, and gently cooked in its own juices, preserving the salmon naturally, so no refrigeration is required until the pouch is opened.

- $-7.00
  • $7.00
Wild Sockeye and Sea Salt.