SeaBear - Ready To Eat Wild Pink Salmon

- $-8.00
  • $8.00

A rich, natural source of Omega-3 fatty acids, and better than canned salmon 

- Portable, no refrigeration required
- Easy-open
- No skin or bones
- Very moist, from the salmon's natural oils
- Only pure, 100% wild salmon with a touch of sea salt.
MSC (Marine Stewardship Council) Certified Sustainably Fished seafood.

SeaBear's Ready-to-Eat Pink Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch - or, take along on your camping trips, backpacking or day hikes.

Vacuum-sealed in an easy open pouch, and gently cooked in its own juices, preserving the salmon naturally, so no refrigeration is required until the pouch is opened.

Wild Pink Salmon and Sea Salt.

Customer Reviews

Based on 1 review
Kira Hagquist
Got one for the 3 day train ride back to Wi. Yummy meal.

About a year ago I visited Washington via Amtrak, so I needed some non perishables for the 3 day 2 night trip home. Train food is expensive and sub par.I was gonna plan on eating candy and $6 breakfast sandwiches from the dining car when, on my last day in Seattle, I visited Made in Washington, and there it was! A non perishable sealed nutritious meal! I was glad to have it. I want more Washington smoked salmon! And huckleberry coffee, also good.