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Load image into Gallery viewer, SeaBear Ready-to-Eat Wild Sockeye Smoked Salmon | Made In Washington
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SeaBear - Ready To Eat Wild Sockeye Smoked Salmon

- $-9.00
  • $9.00

Read More About this Maker: SeaBear Smokehouse

1-04015

A rich, natural source of Omega-3 fatty acids, and better than canned salmon

- Portable, no refrigeration required
- Easy-open
- No skin or bones
- Very moist, from the salmon's natural oils
- 100% wild salmon
- MSC (Marine Stewardship Council) Certified Sustainably Fished seafood.

Fully cooked, boneless, skinless pieces of wild sockeye smoked salmon that's been alderwood smoked for extra flavor. Wonderful for use right out of the pouch, or in recipes.

Smoked Salmon (Sockeye Salmon, salt, cane sugar and natural wood smoke)

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