SeaBear Smoked Wild Sockeye Salmon | Made In Washington Salmon Gifts | Stocking Stuffers
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Smoked Salmon (Sockeye Salmon, salt, cane sugar and natural wood smoke).

Anacortes, Washington

SeaBear Smokehouse

SeaBear began in 1957 as Specialty Seafoods, when local Anacortes Fisherman Tom Savidge built a backyard smokehouse and began smoking salmon for local taverns.   Tom invented the famous Gold Seal pouch, in which the smoked salmon is vacuum sealed and cooked in its own natural juices —this preserves the salmon...

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Smoked Wild Sockeye Salmon

$8

SKU: 1-02912

Quantity

Looking for a little something to put in a gift basket or to stuff a stocking? These 2 oz portions of smoked wild Sockeye are the perfect answer: distinctive and delicious! We start with wild Alaskan salmon, and fillet each portion by hand. Distinctive in its rich red color, robust flavor, and succulent tender flakes, our traditionally smoked Sockeye offers the quintessential Northwest smoked wild salmon experience. And, since it's packed in our famous Gold Seal pouch, no refrigeration is necessary until opened.

2oz Box

Smoked Salmon (Sockeye Salmon, salt, cane sugar and natural wood smoke).

Anacortes, Washington

SeaBear Smokehouse

SeaBear began in 1957 as Specialty Seafoods, when local Anacortes Fisherman Tom Savidge built a backyard smokehouse and began smoking salmon for local taverns.   Tom invented the famous Gold Seal pouch, in which the smoked salmon is vacuum sealed and cooked in its own natural juices —this preserves the salmon...

Learn More