Ingredient List:
Water, cane sugar, gluten-free tamari sauce (water, soybeans, salt, alcohol), brown sugar, garlic, rice vinegar, pineapple juice concentrate, non-GMO corn starch, sesame oil, ginger puree (ginger, water), toasted sesame seeds, granulated garlic, dried chives, star anise. *Contains: soy. Gluten Free.
Sauces produced in a facility that handles peanuts, tree nuts, eggs, milk, wheat, soy, fish.