Ingredient List:
Gluten-Free. Non-GMO expeller pressed canola oil, peanut, garlic, dried chili pepper, cane sugar, shallot, sesame oil, fermented soybean (soybean, salt), Sichuan peppercorn, spices, mushroom seasoning (mushroom powder, salt, mushroom extract, vitamin B, calcium) sea salt, gluten-free tamari powder (soybean, salt, cane sugar, non-GMO maltodextrin).
C
Caleb Very good
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Margaret Landreth So yummy!! Wish I had bought the bigger jar!!
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Donna Price Terrific on almost everything!
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Brooke Butler Oh my god, this is the best chili crisp I’ve ever had. I carried it in my purse and put it on EVERYTHING!! It only lasted me a week because I couldn’t stop eating it. I can’t wait to buy more! Whoever made this is a genius.
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Debra Richards KariKari Garlic Chili Crisp