Sumatra is an Indonesian island that produces half of the country's coffee. A premium taste with malty flavors and notes of chocolate. From the North Sumatra region, this bean benefits from volcanic loam and is harvested between September-June. Such a full body taste - sure to satisfy medium and dark roast lovers!
- Full-bodied
- Smooth& Malty
- Medium Roast
- Pairs with Sweet
- Whole Bean 1 lb